Tags » Slow And Low
So first things first. I like to say, if you start off with a beautiful ingredient then you will get the beautiful results.
Iberico Pork comes from Iberian pigs native to Spain, and Portugal. 1,163 more words
We’re excited to announce our new pop-up will be at recently renovated, The Pilot, in Penarth (67 Queen’s Rd, Penarth, Vale of Glamorgan CF64 1DJ). The Pilot team really bowled us over with their passion for great beer, great food and focus on customer service. 443 more words
The American food trend has now successfully swept its way across the entire country and has become very commonplace in fashionable food hotspots as the ‘in’ thing to do; complete with Hipster beards, drinks served in jam jars and comb over hair do’s, it’s all the rage… Sadly the fashion is all getting too much but I must say that ‘low and slow’ style deep south cooking is finger #uckin’ guud!! 366 more words