Tags » Slow Cooked

Beef Short Rib & Roasted Cauliflower 


  • Beef ribs
  • Red wine
  • Beef or chicken stock
  • Tomato Purée
  • Sugar
  • Orange zest
  • Thyme
  • Rosemary
  • Carrot
  • Celery
  • Onion
  • Garlic
  • Cauliflower

Short rib should give amazing taste and texture once he’s done. 270 more words


Slow cooked lamb shoulder...perfect for a Mother's Day or Easter lunch

If you’re looking for something to cook for your mum this Sunday or maybe you’re really prepared and are already thinking about what to cook over the Easter weekend, this recipe might just be the answer. 840 more words

Main Courses

Dimlama: Uzbek Slow-cooked Lamb Stew

Dimlama is an incredibly simple dish to prepare with amazing results: tender, juicy, lamb meat that practically melts in your mouth, in a rich vegetable broth with plenty of soft carrots and potatoes. 607 more words


SLOW COOKED: Moroccan pork tagine with prunes and sultanas

For a good friend’s birthday, I went all out with a meal I’d never attempted before. Pilau. Bread. Brussel sprouts with garlic and balsamic vinegar. My take on a mint tzatziki (recipes forthcoming). 572 more words

Slow Cooked

Day 10 - Veal Goulash

If there is a challenge to this cooking-within-a-strict-budget lark, it is to convince other people to try unfashionable foods. Think lard, veal and anything from the early 1970s. 584 more words


Do you like Pulled Pork?

On your budget you can afford a 4-5 pound shoulder pork or butt roast. It is best to slow cook this particular cut of pork. It will be super easy to pull apart when cooked. 151 more words

What's New?

Honey-spiced lamb & risoni salad

My original recipes don’t always work out as envisaged, despite some obsessive planning. A bit like life, I suppose… (oh, so profound).

This recipe required no tweaking before posting and I love it when that happens. 481 more words