Tags » Smitten Kitchen

Blueberry Scones


While little can compare with a home-cooked dinner or a well-prepared lunch, there’s nothing I like better than baking for breakfast. With so many choices at hand – a savory or sweet dish, a simple or complicated recipe, quick or overnight prep – the first meal of the day offers a multitude of options for home bakers, a freedom I’ve come to love as I whip up a new baked good week after week. 355 more words


When Life Gives You Saltine Crackers...

…you make ice cream sandwiches!!

I never ever have saltine crackers in my pantry but after coming across this recipe on smitten kitchen, I knew I had to give it a go. 59 more words


Cooking Therapy

Being a dietetic intern certainly takes a toll on ya.

Oh wait…I’m going to need to back up. Since my last blog post in 2013 (oops), I’ve graduated from the bessssst university (go Gators!) and moved solo to Birmingham, Alabama to pursue my dreams of becoming a registered dietitian. 334 more words


{a sweet and tasty summer}

Summer.  It’s pretty wonderful.  Yeah, it’s hot.  Ohhh boy, is it hot.  DC is seriously sweltering at the moment.  But it’s still pretty wonderful.  Even when things are still going a mile a minute like they have been for me this summer, it feels like it’s a time when things slow down and a get a little bit sweeter.   840 more words


Grapefruit Olive Oil Pound Cake

I’ve been wanting to make an olive oil pound cake for who knows how long. I don’t think I’d ever actually tasted an olive oil pound cake before, but it’s one of those things that just sounds good, isn’t it? 771 more words


Recipe: Dark Chocolate and Cranberry Granola Bars

Breakfast is so easy in my house. Once I master a recipe John and I both love, we’ll have it for weeks on end (eg. … 313 more words


Peach Shortbread

Back from a long hiatus – and married at that!

Stone fruit season is finally here again!  I’ve been waiting a long time to post this recipe until peaches were in season again.   459 more words