Dear Readers: My apologies for my incredibly late delay in a post…it’s been a busy last couple of weeks with some updates to announce! The first: Cooking with Friends will premiere for the very first time on Tuesday, April 17th, and will be posted later that evening or the next day (depending on how quickly I can get myself together). 1,048 more words
Tags » Smitten Kitchen
It’s a very rainy Good Friday this year. The sky is grey and gloomy and the window-panes are struck with rain-droplets. Accordingly, I am snuggled under a blanket on the sofa, eating a warm blueberry muffin and typing this while my family watch Grey’s Anatomy. 922 more words
How is it already PASSOVER?
For those who do not already know, Passover is a major Jewish holiday celebrating the exodus from Egypt. The first two nights of Passover feature special dinners called Seders, which include the telling of the story of the Passover, and certain specific foods. 1,253 more words
Let me just take a moment to wax poetic about vegetables.
I spent last week away for spring break, taking some much-needed space from papers and statistics and grading to sit on a beach, swim, read, and otherwise just not be at school. 1,052 more words