Tags » Smoked

Day 33: Brouwerij Bloed, Zweet & Tranen

Let me tell you a tale. A tale of my first smoked stout from the low countries. I’d never had a smoked or rauchen bière let alone knew that stout was even made in the Netherlands. 249 more words


Dry Rub Recipe for Smoking or BBQ

This recipe is simple, and delicious…just like me.  Feel free to adjust the ingredients to your liking.  I don’t find this recipe spicy enough, but I use if for families with young kids so that nobody looses the roof of their mouth.  159 more words


Smoked West Australian Salmon

Local West Australian salmon has a bad reputation. While it is seen as a good game fish it is not one people chase to put on their plates. 327 more words


Smoked Meats @ Bangi


Itik Salai Mastar

Address: Kampung Sungai Ramal Dalam, 43000 Kajang, Selangor, Malaysia

Contact: +60 19-657 6767

Business Hours: Everyday 11am – 10pm except closed on Fridays… 509 more words