Tags » Smoked

Ox 184

Cowgate’s a bit of an odd part of town. Despite being bang in the  heart of Edinburgh’s historic area, it was previously well known for having the kind of nightlife you can get in any city. 928 more words

3 Stars

Worth Its Salt

Considering my legacy of dessertfocused cookbooks, it might surprise some to know that my salt tooth often speaks louder than my sweet tooth. 384 more words

Food

Rainy day ribs-Smoke without fire

Bank holidays in the UK tend to fall foul of a particularly unfortunate pattern. The weeks leading up to it will be scorching hot with an unrelenting heat and cloudless sky, then like a flash as soon as the bank holiday is within touching distance the rain starts like a switch has been flicked. 448 more words

Food

Lamb, Does it Get Any Better?

The other day, I prepared some lamb shanks in the smoker. I love lamb for any meal. When it’s smoked, it is sensational. I don’t think I’ve ever had a baaaaaaaahd lamb meal (sorry, but I couldn’t help myself). 934 more words