I am relatively new to the concept of soaking grains, and I’m in no way a nutritionalist or scientist, but my internet searches and research have lead me to believe that it’s a way to make more nutrients available from the cooked grain than not soaking. 349 more words
Tags » Soaking Grains
These waffles are amazing!
Don’t let the long name frighten you. The recipe is E-ZEE!
This brunch superstar has the lightness of any of the best… 907 more words