A dhokla is a spongy savory cake made of gram flour, suji (semolina) or rice powder. Dhokla recipe is a very popular Gujarati dish prepared in almost every household in India. 209 more words
Tags » Sooji
A simple but tasty twist to the usual Sooji Halwa with lots of ghee.
Beetroot – finely grated ½ cup
Rawa (Sooji) – ¾ cup… 183 more words
The very basics in any maharashtrian household are 3 things – Shira, Pohe and Upma. With playing “Shira Puri – pudhchya ghari” as kids to making it as the Satyanarayan Pooja Prasad, Shira is without doubt one of the most popular desserts in maharashtrian homes. 274 more words