Tags » Sour Dough Breads

Butternut Squash Spelt WW Bread

I had never used squash in my bread baking before and didn’t know how it would effect the end result.  I only used a small amount of leftover roasted butternut squash that I mashed up with a spoon before adding to the final dough. 512 more words

Sour Dough Breads

Pain au Levain Baguettes with WW Alfanso Style

It’s been a while since my last baguette bake and I’ve always admired the beauties coming out of fellow TFL baker Alfanso’s oven.

I decided to give his… 237 more words

Sour Dough Breads

Spelt Durum Cheese English Muffins Grande Size

  I had not made English Muffins in quite some time, so I opened up a recipe from the last time I baked them and modified it with what I had on hand.  393 more words

Sour Dough Breads

Deli Rye with Beer and Yogurt

This is a nice moist and flavorful rye perfect for a pastrami or corned beef sandwich.

The addition of the Greek Yogurt and potatoes really made this very moist and the combination of rye flour and First Clear made this extra tasty. 518 more words

Sour Dough Breads

Potato Cream Cheese Oat Bread

I was in the mood for a nice sandwich bread and this one with plenty of potatoes and cream cheese really fit the bill.

I added some rolled oats, malted wheat flakes and fresh milled whole wheat flour to give it some extra flavor. 484 more words

Sour Dough Breads

San Joaquin Inspired Cherry with Maple Smoked Cheddar Cheese

        Based on one of the most popular formulas over at The Fresh Loaf.com this one includes dried cherries and a maple smoked cheddar cheese I picked up on my last trip to Vermont while visiting King Arthur Flour to stock up. 438 more words

Sour Dough Breads

Spelt Rye Multi-grain

  Fresh milled Spelt flour and Rye along with rye chops, cracked wheat and barley flakes were left to autolyse for 24 hours.  The resulting bread was an earthy, nutty wholesome bread perfect for sandwiches, grilled bread or just spread with some butter. 436 more words

Sour Dough Breads