Tags » Sour Dough Breads

Deli Rye with Beer and Yogurt

This is a nice moist and flavorful rye perfect for a pastrami or corned beef sandwich.

The addition of the Greek Yogurt and potatoes really made this very moist and the combination of rye flour and First Clear made this extra tasty. 518 more words

Sour Dough Breads

Potato Cream Cheese Oat Bread

I was in the mood for a nice sandwich bread and this one with plenty of potatoes and cream cheese really fit the bill.

I added some rolled oats, malted wheat flakes and fresh milled whole wheat flour to give it some extra flavor. 484 more words

Sour Dough Breads

San Joaquin Inspired Cherry with Maple Smoked Cheddar Cheese

        Based on one of the most popular formulas over at The Fresh Loaf.com this one includes dried cherries and a maple smoked cheddar cheese I picked up on my last trip to Vermont while visiting King Arthur Flour to stock up. 438 more words

Sour Dough Breads

Spelt Rye Multi-grain

  Fresh milled Spelt flour and Rye along with rye chops, cracked wheat and barley flakes were left to autolyse for 24 hours.  The resulting bread was an earthy, nutty wholesome bread perfect for sandwiches, grilled bread or just spread with some butter. 436 more words

Sour Dough Breads

Mixed Potato Durum Ricotta Bread

    I wanted to make some good soft and flavorful potato bread and this formula ended up as close to what I imagined as possible.

It’s very similar to store bought potato bread but much, much better.  519 more words

Sour Dough Breads

Spelt-Durum Whole Wheat with Smoked Sesame Seeds

In honor of National Mutt day I baked this mixed grain bread using freshly milled whole wheat, spelt and durum flours using my Mock Mill.  I also added some smoked sesame seeds to the dough itself for a little extra texture. 499 more words

Sour Dough Breads

Multi-grain Smoked Cheddar Porridge Maple Bread

      Last week I took a few days off for vacation and my wife and I decided to do a day trip to the Mecca of baking King Arthur Flour in Vermont.  775 more words

Sour Dough Breads