Tags » Sour Dough Breads

Durum Kamut Potato Cream Cheese Bread

If you have never made a bread with cream cheese yet, I urge you to give it a try.  The cream cheese really turns out a moist and creamy crumb. 489 more words

Sour Dough Breads

Toasted Almond Corn Porridge Bread

I made this bread last weekend after my return from my business trip to Germany.  I wanted to try changing up my method for mixing the porridge bread a bit to see if I could get a better result.  832 more words

Sour Dough Breads

Porridge Leek Bread

I asked my wife to buy me a few bannetons for Hanuka and she bought me enough to start a bakery :).

The first one I used was a square shape.  629 more words

Sour Dough Breads

Happy Holidays--SD German Pretzels and Porridge Rye Beer Bread

   I hope everyone is having a Merry Christmas and Happy Hanukah.

For Christmas Eve at our good friends I made some German style pretzel rolls which are always a big hit and went perfectly with the Saurerbraten that was served for dinner.  93 more words

Sour Dough Breads

No Oven--Spelt Kamut Cream Cheese Onion Bread

Note to self:  Don’t bake bread in your Weber Charcoal Grill when it’s 25 degrees outside!

In any case, I just couldn’t wait any longer to join the fun and bake my “NO OVEN” challenge bread.  629 more words

Sour Dough Breads

Spelt Kamut Pale Ale Onion Bread

After returning from my annual pilgrimage to North Carolina and finding my kitchen devoid of fresh bread I got busy milling some fresh flour.

I wanted to use a beer in this bake and decided that fresh spelt and Kamut would go great with the Pale Ale I had in stock.  528 more words

Sour Dough Breads

Pretzel Rolls Stuffed with White Vermont Cheddar Cheese

I made these to bring to my Brother-in-laws for Thanks Giving while visiting North Carolina as usual.  I adapted my formula for Potato SD Pretzel rolls and adjusted the water to compensate for the removal of the potatoes. 79 more words

Sour Dough Breads