Tags » Sourdough

How To Make Your Bread Healthy

I love a nice loaf of bread, and I bet you do too. And my client Viola, who asked me for this recipe surely does so. 792 more words


Cream Cheese Sourdough Buns

This is a version of my go to hamburger/hot dog bun/rolls formula.  Last time I made this with fresh milled rye so this time I used fresh milled whole wheat instead. 426 more words

Sour Dough Breads

The maintenance of a Sourdough Starter

So, how do you maintain a starter?

The birth of your starter is done congratulations. Now it needs a name!

But seriously every good sourdough starter needs to have a name. 477 more words


Sourdough vs. Sourdough + Yeast Water in high enzymatic activity dough (bolted einkorn flour)


I’ve worked with whole grain einkorn flour in the past and had delicious but “low volume” bread as a result. 1,256 more words


Sourdough Conversion

Last week’s post laid out a few simple notes on how to convert any bread recipe to sourdough. Now it is time to put it to the test. 407 more words


How Sourdough Bread Is Helping People Eat Gluten Again

By Katy Severson : huffingtonpost – excerpt

There’s some magic behind the fermentation process.

If you’re sensitive to gluten, sourdough bread could be your new best friend. 213 more words


Halloumi and mint sourdough

Recipe @Emsbread.

Nutty flavour of cheese, paired with fresh mint and a coating of sesame seeds: a fragrant refreshing summer sourdough.

Sold out at Brough Farmers Market!