Tags » Sourdough

Breakfast at Foxcroft & Ginger, Whitechapel

Breakfast or brunch might just be my favourite meal of the day (provided it’s done right, of course, which usually means with plenty of meat and bread, in my case!) 560 more words


Herman the German Friendship Cake

Recently a friend said she wanted to introduce me to “Herman the German”. I was intrigued she later admitted he was a cake. ¬†When she came over I was expecting a cake so when she handed me a container of sludge I was even more interested. 446 more words


Kitchen By Mike, Roseberry

Kitchen By Mike is one of the best additions to Sydney’s food scene. Unlike any other cafe, Kitchen By Mike is canteen-style, whereby customers queue along the display of the freshly made food and pick and choose whatever takes your fancy. 182 more words


Bakers and Co.

On the way to Planet Pizza (see previous blog entry) mine and Tassie’s attention was caught by the colourful produce displayed in the window of what we discovered was Baker’s and Co. 684 more words


Store Espresso, Camperdown

The Store Espresso is a gorgeous little cafe overlooking Camperdown Park, serving up some of the tastiest food in the area. Breakfast is always a good option – think poached eggs with crumbled feta, mashed avocado, mint & dukkah on sourdough with a house-blend coffee or perhaps a smoothie or milkshake! 137 more words


Give Us This Day: Part I

The discerning shopper has been on holiday. I apologise for the lull in my activities, but I have not been idle. I will soon be updating the blog with tips and images from Buenos Aires and beyond. 243 more words

Flour & Ash, Cheltenham Road

There’s something really wonderful about pizza. It takes you back to those summer days when you sat outside with a group of friends, tomato and molten cheese smeared across your faces and hands, but you didn’t care because it was damned good pizza! 900 more words