Tags » Sourdough

Gold from the World Bread Awards 2017

Our beetroot and thyme sourdough was given Gold in the Speciality Savoury category at World Breads Awards in London last night.

This sourdough has always been a winner for us, now very proud for the recognition!

World Bread Awards


Loafing about

Hi everyone, how’s it going? I’m still pretty upset from all the craziness with the fires in and around my hometown last week. But today we are going to talk about bread. 450 more words


Sourdough Pizza Crust

As I shared recently, I obtained some sourdough starter from my dad and have been trying to do some different baking with it.  One recommendation that came forward was making a sourdough pizza crust, and the go-to recipe is from… 528 more words


Tartine Basic Country Bread Recipe

In love of bread baking and for World Baking Day

Tartine Basic Country Bread Recipe

Ingredients for 2 loaves
For the Starter:
1 tablespoon active 100 percent hydration starter… 556 more words

Baking Bread

Bread for Survival

Sourdough true bread made from organically grown, whole, freshly-milled grain should be subsidised for the national benefit. But there should be a special tax on factory white bread. 243 more words

Letters To The Editor