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Sous Vide Asian Duck Breast

I’m a sucker for delicious duck dishes, especially ones with a sauce and an Asian twist. This sous vide Asian duck breast, with really crispy skin, is up there in my favourites. 621 more words

Recipe

Experiences With Sous Vide Cooking

I enjoy experimenting with kitchen gadgets. For Christmas, I was gifted a “Sous Vide Supreme” to add to the culinary arsenal. After a few sous vide… 896 more words

Technique