Tags » SOUTH AMERICAN CUISINE

48. Costa Rica: Galo Pinto with Tilapia

Costa Rica, I have wanted to go to Costa Rica for ages! A breathtakingly beautiful country were the sun always shines and the jungle is still what little kids think it is, a place where wild life is still wild and alive. 469 more words

Around The World Project

Listo el Pollo - Reseda, CA

For lunch last Friday, my co-workers and I went to this delicious Peruvian restaurant in Reseda.

It was one of my co-workers last day with us at the company so we wanted to give my friend Bernice a great send off. 199 more words

Best Lunch Spots In L.A.

HOLIDAY DINING WITH LATIN-AMERICAN FLAIR AT ARTANGO

Discover the flavors and traditions of Latin America this holiday season, presented with a fresh, innovative twist by Artango Bistro’s Executive Chef Isaak Reyes. Housed in a century-old landmark building, Artango’s dramatic interior was designed by co-owner Sebastian Casanova, a Buenos Aries-born artist whose original artwork and installation continually rotate throughout the charming 85-seat BYOB. 271 more words

La Canela

A couple of years back, a college friend invited me to dinner at the newly opened Rockville Town Center in Maryland at a new Thai restaurant (read… 1,171 more words

Restaurants

Sopa de Paraguay

I am reminiscing about our South American travels. What a wonderful trip we made this year! Peru, Bolivia, Argentina, Paraguay…

So we went into this café, advertising Sopa de Paraguay and other local dishes outside. 550 more words

Lunch

DINNER AND TANGO AT ARTANGO BISTRO

Tuesdays and Wednesdays Artango Bistro presents a $25 prix fixe dinner teamed with Tango.  In addition to a complete menu of Argentine, Peruvian, and other South American cuisine, Artango will offer a special 3-course… 130 more words

Mike Foran Public Relations