Tags » Southeast Asian Food

Sticky Rice with Mango

This is one of my family’s favorite desserts. It’s actually quite easy to make.Making the sticky rice is the most time-consuming part. You can also just purchase 2 cups of sticky rice from a Lao or Thai restaurant and go from there! 294 more words


Spicy Indonesian Coconut Beef (Dendeng Santan)

It’s been a while since I’ve posted a nice, Southeast Asian dish — the spring weather we’ve been waiting so long for finally arrived over the weekend, so I was in the mood for something spicy (“hot,” “piquant,” etc.). 304 more words


Khmer flavours

The food here is flavourful and has a lot to do with coconut milk. On the island and in Kep the vendors would walk into the see and pick your order and have it in front of you a short while later.  264 more words

South East Asia

Foodie entry: My chicken satay recipe

One of the many things I love about traveling – aside from meeting new and old friends, seeing historical places, and falling in love with different cultures – is food! 767 more words

Project 25

simple cambodian style dinner

My daughter has a thing about airplanes. She sort of loves them and hates them and is totally excited and/or freaked out by them all at once. 705 more words

Harvest And Honey

Pok Pok: Wild Duck Laap, Thai Pork Fried Rice, Cucumber Salad

I travel a lot for work typically for a project in one city that could take anywhere from a few weeks to over a year. Travelling every week for a few days to the same city can be weary. 874 more words


Satay Brothers at Atwater Market

I finally got a chance to try Satay Brothers after stumbling into Atwater Market this summer.

It was after lunch hour on a Saturday, but the line up was still quite long. 161 more words

Adventure Of The Taste Buds