Looking forward to this. Here’s an interview with the author Michael Twitty.
Tags » Southern Cuisine
For a south-west London girl who loves country music and food (in no particular order), I was really excited to hear of a new southern American restaurant, … 510 more words
Mmmmmm! Don’t mean to make you jealous (yes, I do!), but I’ve got a pot of black-eyed peas simmering on the stove.
Just a little while ago, I fried a little bacon (oh, yes!), put it aside, then sautéed some chopped onion and celery in the drippings. 1,266 more words