It’s food time!!!!
I love eating, but I’m so extremely picky~~ it’s all my father’s “fault”, if you could even blame him for this at all. 1,365 more words
Being raised in a big family and having many childhood memories revolve around cooking, food has always been a big part of life. Some of my earliest memories are running into the house after school and being welcomed by the smell of fresh baked chocolate chip cookies battling the basil, oregano, and tomato of homemade lasagna. 462 more words
Looking for a light summer breakfast, lunch or dinner? Have we got the meal for you –
Tortilla Española. You’ll find this Spanish omelet served at room temperature on tapas menus throughout Spain, but you can easily serve it right from the pan any ol time. 493 more words
This is not a recipe, there are no measurements, but all will become clear if you decide to cook this delicious Spanish snack.
My organic method is; mostly fill a frying pan with chopped raw potato (good chunks, not fine dice or slices) and chopped Spanish onion. 295 more words