Tags » Spice Blends

Decidedly Inauthentic Jerk Seasoning Mix (or: Jerk Seasoning for White People)

I have two roommates, both of whom love Caribbean food, and one of whom can’t handle hot food at all. This was the conundrum I faced as I selected a meal that seemed absolutely amazing, but potentially quite spicy: this… 293 more words


Curried Vegetable Soup (spicy)

Hearty and warm, this soup will sustain you through a cold, wintry day.  It has 22 ingredients (give or take) and a host of options if you do not favor one of the vegetables.   251 more words


Around the World #3: An Intro to Sri Lanka and a curry powder recipe

Ok – Sri Lanka it is, friends, the last country for my virtual tour this year! My health issues the last few months slowed down my virtual tours a bit but you can be sure that I will certainly not back out.   610 more words

Around The World

Forkabulary: Herbes de Provence

Herbes de Provence is a mixture of dried herbs typical of the Provence region of Southern France.

The standard mixture typically contains savory, fennel, basil, and thyme. 268 more words

In The Kitchen

Mini Pumpkin Pies

So cute and equally delicious, these little pies are easy and fun to make.  There is no dairy in the pies and if you had a mind to, you could make a gluten-free crust for those in your family with allergies.   322 more words


Mild Fresh herbs Blend

Mild Fresh herbs blend

  • Time: 5minutes
  • Difficulty: easy
  • Print

These fresh herbs are always incorporated in someway in almost every stew/soup and other dishes I prepare. 86 more words


Review: South Your Mouth Chicken Tenders

This recipe for naked chicken tenders was just what I needed. Mandy includes a spice blend recipe she calls “Chicken Scratch”: this is a nice seasoning blend, which I adapted slightly (ingredients below). 57 more words

Spice Blends