The Exotic Delights of this Fruitful Island
From the humble banana to the notorious durian Sri Lanka boasts numerous exotic fruits and the local markets are awash with colour. 885 more words
While trying to figure out what recipe to make for the next episode of Pan Asian, a look at my blog statistics told me that many people were checking out an older post for the above dish, Fish Ambul Thiyal. 437 more words
Why re-invent the wheel? This is by far the most comprehensive recipe I have seen online for Fish Ambul Thiyal (Sour Fish Curry). Great for breakfast with pol roti or string hoppers. This is usually cooked with tuna but you can use any fish - preferably a non-flaky robust meaty fish.
Now I have met a lot of people who don’t like some foods – “yeww fish – it stinks”, “urgh beef last time I had it, it was still bleeding” – my favourite way to have steak actually but that’s the kind of things I’ve heard people say. 741 more words
Well there is a little history behind this dish, dating back to when I was in my young 20’s (so yup 20 years ago – oh it pains me to say that ha ha). 808 more words