Tags » Sriracha Sauce

Brunch, The Italian Way

There is something about Sunday brunches that I associate with relaxed luxury. It is an unhurried meal; usually has a vast spread, some exotic cocktails, and, I can spend two hours or more, just eating, and not feel guilty about it. 452 more words

Food

COD WITH SALSA OF SEEDLESS RED GRAPES – MINCED GARLIC – SRIRACHA – GREEN ONION – CILANTRO – CHILI PEPPER – EXTRA VIRGIN OLIVE OIL - WHITE WINE

–cod (size of 3 decks of cards, one-half pound)

–clam juice

–seedless red grapes (1 large bunch, with each grape halved)

–minced garlic (from a jar) 147 more words

Mediterranean Diet

Sticky Orange and Soy Salmon

It’s no secret we eat a lot of salmon, and this easy and über-delicious recipe might just be our new favorite! The salmon fillets begin by luxuriating in a sweet and spicy marinade which is later bubbled down to make a sublime sauce with which to bedeck the moist, coral goodness that emerges from the oven. 168 more words

Savouries

Sriracha taste testers wanted!

SRIRACHA TASTE TESTERS WANTED! Wing Nien is looking for the right people to test our Sriracha sauce in exchange for a $40 Trader Joes gift card! 81 more words

Asian Cuisine

Crispy Fried Chicken Thigh Secret #recipe

This is a no longer a secret.

This recipe is somewhat modified from the Buttermilk Fried Chicken when I tried last Sunday. It is a little more Asian in taste as I use Teriyaki seasoning for the chicken thigh meat. 155 more words

Photography

Pho Queen City and its Slurp-Worthy Noodles

There’s a new pho competitor in town and this time, the Queen is playing hardball. Located at 3085 Hurontario Street in Mississauga (close to Cooksville GO station), … 308 more words