Tags » Stout

Old Rasputin

She didn’t used to drink. Lately, she drinks anything she can get a hold of. Last night, she overdid it on a local stout. I am being lenient about her behavior for the time being. 35 more words

Word/Concept/Phrase Prompt

The Worst Beer I Ever Made (So Far)

The Idea;

I often tell this story as an example of experimentation gone wrong. I find people new to brewing are keen to try crazy flavours and techniques before getting the basics down, which I have no problem with – homebrewing should be fun – but recounting this beer gives a good example of the downside of that ‘kitchen sink’ thinking. 551 more words

Recipes

Sweet Darkness

Category Stout
Recipe Type Extract
Fermentables
7 lbs Australian light syrup
1 lbs chocolate malt
1.5 lbs black patent
12 oz crystal malt

Hops
2 oz Kent Goldings hops (whole leaf) 75 more words

Extract

Imperial Russian Stout. A classy alternative to Kerosene. 

Holy shit. Standing at 10% in a 275 ml bottle it’s more than enough to get you a wee bit tipsy from just a few sniffs. 507 more words

Booze

Three Ghosts on Tap at Calgary's Rose & Crown Pub

Originally a funeral home that was built in the 1920’s the Rose & Crown Pub is now a large neighbourhood pub with a bustling outdoor patio that overlooks 4th Street Southwest in downtown Calgary, multiple rooms and levels to enjoy good times and great conversation with friends and live acoustic performances every week. 725 more words

Beer

Founders--Breakfast Stout

This beer is described on the bottle as a double chocolate coffee oatmeal stout.  There is nothing I don’t like about that description.  Numerous chocolates, two coffees, and flaked oats? 247 more words

Stout