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Stuffed Shells


Jumbo Shells

Marinara sauce

Vegan beef crumbles

Nutritional yeast


Spices: Basil, oregano, ginger, onion, garlic, rosemary, parsley


  1. Preheat the oven to 400 degrees fahrenheit…
  2. 101 more words


I made pasta sauce from the tomatoes I grew in my garden and then used most of it to make stuffed shells from scratch. I also managed to get some things done around the house.

What's for Dinner Week #4

Sorry this is a day late! I was under the weather all last week and I am just getting caught back up. Here are the dinner suggestions for week #4. 1,064 more words

Stuffed Shells - Dinner for Two

This is a simple dinner, but that doesn’t make it any less delicious. Despite the cheese, it actually isn’t as decadent as it might sound. As with many meals such as this, leftovers can be even better than it was on the first night. 489 more words


Weekend Recap- 1.17.16

Friday- a little gym time, a little house cleaning time, a little diy lighting making and game night.

I’m super ecstatic that more family is in town because that means more get togethers! 387 more words

Weekend Recap

Beef and Cheese Stuffed Shells

1.5 pounds ground beef

1 box large shells

1/2 diced onion

fresh garlic 1 teaspoon

basil, oregano, garlic powder, onion powder, salt, pepper, fresh basil, fresh parsley- 1/2 teaspoon of each… 145 more words


stuffed shells with roasted red pepper, eggplant & zucchini

I have bad news and good news.

The bad news is: I don’t have any finished-product photos of this delectable stuffed shells recipe to share with you. 488 more words