Tags » Stuffed Zucchini

stuffed zucchini and peppers

Thanks to Thomas for this delicious meal.

Cut the red peppers in half (remove all the white membranes and seeds) and cut the zucchinis lengthwise. Scoop out the centre of the zucchinis with a melon baller, chop the centres finely and set aside. 165 more words

Melbourne Food Blog

Vegetarian Stuffed Zuchinni

So I love adding a twist to a good meal. This recipe is quick, easy, and healthy! What more could you ask for! You can add to this recipe, or take away. 275 more words


Stuffed Squash (Zucchini or Cocuzza?)

At this time of year, you’ll see a plethora of extra large zucchini at your farmer’s market or even in some supermarkets. I’m always happy to see these large, green squash because I immediately think about stuffing them.   508 more words

Italian Home Cooking

Kaitlyn's Beer Garden

Beer lovers rejoice! For all our prayers have been answered and there’s a new place in town that serves you the best of beers with recommended food pairings for a great experience. 192 more words

Food Review

Vegetarian Stuffed Zucchini

Guys, it’s once again my favorite time of the year! Squash is beginning to grow and you can find it at nearly every local farmer’s market.  518 more words



Hey guys!

Today’s post is all about food. I experimented with a lot of different ingredients,some turned into disaster while some, like this one, are a complete win. 794 more words


Stuffed Zucchini

Have You “Liked” “Cooking With Mr. C.” On Facebook?
4 large zucchini (cut into 1/2 inch thick slices, scoop out inside) see photo
2 cups cooked brown rice… 125 more words