Tags » Sustainable Foods

Gluten-free & Egg-free

Wheat provides about twenty per cent of the world’s calories and more nourishment than any other source of food over the course of human civilization, yet more and more people in in the last few years are coming out as gluten sensitive and moving towards gluten-free alternatives. 42 more words

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All About the Food

It is hard to believe I have already been in Rome for 11 days! It still feels like a vacation stage. I don’t think it has hit me that I will get to be in this city for another 3 months. 456 more words