Tags » Susur Lee
1,000 Foods to Eat Before You Die
by Mimi Sheraton (Workman Publishing)
A new guide to the best foods in the world has just been published, but it won’t exactly have people rushing to Canada for our cuisine. 795 more words
Three Ottawa-area chefs will compete next month to represent Canada at the finals of the S. Pelligrino Young Chef 2015 competition.
Justin Tse, pastry chef at Social on Sussex Drive, Jean-Philippe Cloutier, sous chef at Le Cellier in Gatineau’s Hull sector, and Dominique Roy, chef de partie at the Fairmont Le Château Montebello, are among 10 semi-finalists who will compete Feb. 175 more words