Tags » SWeEt CAkE

Blueberry Muffins

Blueberry muffins are, in my experience, always a treat. They’re easy to make in a cinch, and they can be made all year around regardless of the season – they’re always delicious, whether they’ve been made with fresh or frozen berries – and once they come out of the oven with their sugary-cinnamon streusel topping, they are to die for. 482 more words

Cakes

History of Cake #8 Kueh Lapis (Indonesia)

In my search for more cakes that I thought would not only interesting to my followers but something you could be inspired to try. Well what I found was something that not only looks unique but looks like layers of Christmas Jello. 459 more words

Food/Desserts

History of Cake #6 The Shrikhand

I was having a conversation with one of the teachers I work with yesterday and she was telling me she was planning a wedding.  Her wedding.   399 more words

Food/Desserts

Great Lunch @ Ristaronte Pizzeria da T Levanto on 20Apr2014

we decided to trek to levanto on 20.4.2014. :-)

many parts of the sentiero azzurro (blue path) coastal route no. 2 were still closed. anyway we walked the incredibly scenic route to vernazza on 19.4.2014. 250 more words

Buon Appetito!

Sweet Cake, even Better.

I find that icing a cake while it is hot, or warm is a wonderful thing to do. The icing melts on the cake, and goes into the holes I make before putting on the icing. 81 more words

Carrot cake with lime marscapone icing

Still not sure how things like carrots and courgettes work in a sweet cake but they do! This is Jamie Oliver’s recipe which is so light and fluffy because of the folded in egg whites that go in. 228 more words

Recipes