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Beloved campus fast casual eatery, Sweetgreen, will have to close for a second time this year for renovations and students are not happy about it. Sweetgreen corporate released a statement through Penn administrative channels explaining that due to the frequent shortage of bread that students often complain of, they will be installing two new bread ovens so as to ensure that students always have something to collect all of their leftover dressing with. 457 more words
By Jordan Stovka
Last Thursday, many restaurants in D.C. and its surrounding areas participated in a “Day Without Immigrants,” a nationwide strike protesting President Trump’s latest executive order banning Muslim immigrants from entering the United States. 766 more words
To celebrate the launch of Healthyish, sweetgreen has collaborated with Bon Appetit editor-in-chief Adam Rapoport to come up with the ultimate Mediterranean bowl. Ingredients include warm squash, shredded kale, sweetgreen hot sauce, cucumber, herb falafel, cilantro, fresh lime squeeze, warm quinoa, raw beet, feta cheese, cucumber tahini yogurt dressing and spicy sunflower seeds. 37 more words
NEW YORK (CBSNewYork) — How much cash is in your pocket?
If you’re like most Americans, the answer is not much, and now you may not need it, thanks to a new check out system. 341 more words