Tags » Tapioca (flour)

Back to Basics: GF Flour

One of the best parts about starting this blog is that I, the student of my daily cooking adventures, become the teacher, eager to share with all of you my earth-shattering kitchen discoveries. 1,290 more words

Tapioca Cheese Wraps

I’ve been baking gluten – free for quite some time now, but compared to years and years of regular baking I still consider myself a newbie in this area. 1,045 more words


Pizza balls stuffed with sausage and cheese (gluten free)

One of the things I truly love about this country,is the incredible creativity of people when it comes to food! I’ve seen bacon ice cream,uncommon combinations of savory with┬áchocolate,and they work harmoniously together. 488 more words


Mmmmmm waffles!

Hello to all of you out there in the great blogosphere. I hope this Sunday is finding you all well.

Things here with me and the kiddos are great so far today. 699 more words


Coconut bread

Made some coconut paleo bread last night (finally).\

Used recepie from here: http://www.thepaleomom.com/2012/02/recipe-nut-free-paleo-bread.html

But i made big mistake and if i wouldnt then my bread would be spongy and would have more volume (i would assume it would have) – i didnt added vinegar and soda. 87 more words


Coconut pancakes

Okay, finally I also got the coconut flour. Yes, didnt make it myself as yet (althou there was some try weeks or so ago, but i guess i didnt dry the coconut, and i got not-so-tasty mush as a result). 158 more words