Tags » Tasting
“The big thing that makes these oysters special is the proximity to the Chesapeake Bay and the ocean,” Ludford says as he steers the fiberglass boat, his vivid orange waders providing striking contrast to the brilliant blue sky.
“They called their first three winters here ‘the starving times,’” says Ludford, an avid history buff. 90 more words
Gordon Ramsey’s Heddon Street Kitchen lounges over two floors of dark wood and low lighting – and the upper floor hosts a small choice of bar seats where a range of Angostura Rums were presented for tasting in the company of UK Angostura Ambassador, Sean Duprey. 673 more words
If an opportunity arises I’m firmly of the belief that you should take it. Always better to say “yes” and then have to do a little panicking about how something can be achieved, than regretting not being able to participate in an exciting opportunity. 152 more words