Tags » Tawny

The Port Renfrew (aka Port Manhattan)

I’ve been experimenting with a recently made a batch of cherry hazelnut bitters from the indispensable book Bitters by Brad Parsons. These bitters are exceptionally cool, inspired by West Coast flavours of hazelnut, cherry, and devil’s club root. 276 more words


Winter = Fortified Wines 1

Following on from our last post Brrrrr It’s Cold Out……… We thought that it would be timely to re-introduce everyone to our range of fortified wines.  90 more words

Cellar Door

Brrrrr It's cold out.........

Almost one month into Winter 2015 and we all know it. We experienced our coldest and frostiest morning this year in the Murraylands (so far) on the 11th with -1° at the cellar door at 8am. 234 more words

Cellar Door

WINE: Maynard's 25 year old tawny port

Do not adjust your screens folks – Aldi is selling a 25 year old port for just £15. That’s right, £15.

For this kind of money you would normally be able to get your hands on a decent blended ruby port, so hats-off to Aldi for securing… 118 more words

Jordana Lip Liners: My collection & swatches

Hello my lovely readers! So sorry it’s been a few days since I posted last. I’ve been in the process of moving from my apartment in Manhattan back to my family’s house in Connecticut. 666 more words