Le proteine sono importanti per una dieta corretta e bilanciata, e lo sono ancora di più per gli sportivi!
Esse sono costituite da aminoacidi, indispensabili per la crescita muscolare e la riparazione dell’organismo… 335 more words
7 hours, 55 minutes
Ha, finally some nice weather for a picknick. I prepared these:
On the left:
Chicken Salad-inspired Sandwich Filling from Vegan al Fresco
This was also the first time I used the… 20 more words
11 hours, 34 minutes
Worth a Journey
Well, readers, I had some lovely pictures of tempeh to share with you this week, but I deleted them.
Yet no amount of virtual (and literal) distress can stop my love for those fermented soy beans. 180 more words
2 days, 14 hours
Ann Arbor Vegan Kitchen
Tempeh is a traditional fermented soy superfood, packed with protein and fiber and high in calcium and iron, and with its wonderfully nutty texture, baked tempeh becomes a versatile mix and match component. 192 more words
2 days, 15 hours
running in systems
Everywhere I go, it seems that people just don’t understand where protein comes from. At the bus stop, I hear someone asking a vegetarian how they get their protein. 378 more words
3 days, 6 hours
I recently received a Breville slow cooker as a gift, apparently my rice cooking skills aren’t up to par (It seems to always burn on the bottom). 340 more words
3 days, 17 hours
This is a pretty great tempeh bacon california club sandwich from M Cafe De Chaya in Los Angeles.
4 days, 3 hours