I bought some tempeh to try out. It definitely has a unique look! I decided to try Kung Pao Tempeh. It was delicious!
Kung Pao Tempeh… 300 more words
16 hours, 13 minutes ago
Experience and Experiment With Flavor and Creativity
I can’t say how many times I’ve come across someone who thinks tofu is so scary and weird:
2 days, 20 hours ago
The Green Foodie
My Thanksgiving weekend started off with a home cooked breakfast of waffles, persimmon butter, coconut cream, and tempeh bacon. Mhmmm Mhmmm.
To make it even better, I happened to be house-sitting over the weekend. 528 more words
6 days, 6 hours ago
The Pea Basket
Classic gone vegan
800 kcal – eat as you like – VE
Flavours: 3 tbsp orange marmalade (go on, get a fancy one for Christmas), 2 tsp Dijon mustard, ½ tsp cinnamon powder, some whole cloves, 10g fresh ginger, 1 tsp dark soy sauce… 220 more words
1 week ago
It’s been about a month since I started thinking about going plant-based. Again, it took me quiiiiiiite a while to consider giving up ALL THINGS ANIMAL! 154 more words
1 week, 3 days ago
Sasho's daily food intake
Rice noodles with vegetables, asian sauce and tempeh
This is something between breakfast and lunch. I almost forgot to take a photo.
I also had some nuts and peanut flips at work.
1 week, 4 days ago
Had this big dish at work.
It has potatoes, carrots, tempeh, rice, baby corn, etc. The sauce contains coconut milk so it is quite intense :) 23 more words
1 week, 6 days ago