Tags » Temperature

Effect of light and temperature on new cyanobacteria producers for geosmin and 2-methylisoborneol


Haider A. Alghanmi, Fo’ad M. Alkam, Mysoon M. AL-Taee

This study evaluates the effect of light intensity and temperature on the taste and odour compounds of two cyanobacteria species isolated as producers of taste and odour compounds,  115 more words


Negative synergistic impacts of ocean warming and acidification on the survival and proteome of the commercial sea bream, Sparus aurata

• Fitness and proteome changes were assessed in Sparus aurata exposed to global change.
S. aurata are resilient to warming requiring solely cytoskeletal and metabolic adjustments. 411 more words


June 20: Temperature Blanket - January 1 to March 29

Know what’s really not a good time?  Working on a queen-sized acrylic blanket when it’s about 30 degrees celsius (86 F) in your house.  I’m now only about 1/4 of the way through it, but it’s getting big enough that it’s  79 more words


June 2018 El Niño/Southern Oscillation Update: El Niño Watch!...

(from ENN.com) The June ENSO forecast estimates a 50% chance of El Niño developing during the late summer or early autumn, and an approximately 65% chance of El Niño conditions in the winter, so forecasters have instituted an El Niño Watch… 12 more words


Thought for the day ....

Good Morning and Welcome to Wednesday the 20th day of June, 2018.

Last day of spring and tomorrow is officially SUMMER.

Our forecast is for +29 degrees celsius today. 121 more words

Thought For The Day

A three-dimensional niche comparison of Emiliania huxleyi and Gephyrocapsa oceanica: reconciling observations with projections (update)

Coccolithophore responses to changes in carbonate chemistry speciation such as CO2 and H+ are highly modulated by light intensity and temperature. Here, we fit an analytical equation, accounting for simultaneous changes in carbonate chemistry speciation, light and temperature, to published and original data for… 278 more words


Ocean acidification and warming impacts on native and non-native shellfish: a multidisciplinary assessment

Ocean acidification and warming have been shown to affect a wide range of marine organisms and impact assemblages and ecosystems. Many of the species experiencing negative biological effects provide valuable ecosystem services, yet it is unclear how these biological effects will affect ecosystem services provision. 510 more words