Tags » The Pantry

Food notes: Berlin 2016

Melbourne Canteen is closed. What a shame!

The Silo: is still excellent for Australian food and coffee.

The Pantry: I was disappointed. I understand that the chef of this Asiany sort of place was trained in Melbourne but I’m a little surprised at the consequences. 615 more words

Eating Out

Blueberry Everything!

Hey guys, this weekend(look at the date this was published), my mom and I took a two day cooking class together! We took a “Blueberry Harvest”  from… 193 more words

Cooking

Is French Toast Really French?

Breakfast is my favorite meal of the day. I will never leave home without it. They say it sets the tone for the rest of your day. 533 more words

Comfort Food

A Spirited Second Night Seder

Passover is about many things. Cherishing our freedom. Committing ourselves to social justice. The power of storytelling. The bounty of spring.

Each year, we have an opportunity to celebrate, question, and interpret these themes. 121 more words

Food

Musso and Frank

Went to Musso and Frank yesterday and had a tasty meal. Sometimes you get delicious stuff in there, sometimes you wish you’d ordered something else, but that’s not the point. 905 more words

Eats

The Pantry

On this Friday Eats, we made it back to a place we’ve been before. Over time, we hope to go back to some of the places we’ve been to before we started the blog so we can write about these places also. 378 more words

FridayEats

Q&A : Andy Allen, Snaffling Pig Co.

We meet Andy from Snaffling Pig at the start of London Beer Week 2016. A busy week for a pork scratching producer. But like the quality beer being celebrated at festivals such as London Beer Week these are no standard pork scratchings. 909 more words

The Pantry