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Behind the Scenes: Wine Barrel Cake

Hello everyone!! I’ve recently been working on a top secret birthday cake for a while now, and now that the day has come and gone, I can finally reveal what I’ve been doing! 1,052 more words


Tips & Tricks for Tiered Fondant Cakes

Recently, I had the pleasure of creating a three-tiered cake using two dummy cakes and one carved cake (read about it here). This was my first time subsituting real cakes with dummy cakes. 575 more words