Three haikus inspired by cooking.
Pitted cherries, raw
ruby red and injured, sliced
into halves sweetly.
10 To Taste
Sizzling olive oil
The scent of empty hunger…
Fresh fruit, vegetables and entrees will be awaiting Uplift scholars starting November 1.
The Uplift Education cafeteria staff began training for a new breakfast and lunch menu during their professional development day earlier this month. 340 more words