Tags » Toasted Sesame Seeds

Spinach Gomae (Horenso No Gomae)

I love to order spinach gomae when I eat in a Japanese restaurant. I’ve been making it at home for a while now, and I love how easy and delicious it is. 238 more words


Hans' Buffalo Ribs

Another  exciting use for my homemade buffalo sauce are these delectable pork ribs – tender, spicy and easy to prepare. (And easy on the eyes, I might add :-) 215 more words

Grab Bag


Toasting sesame seeds is much like toasting coconut. It doesn’t take long.

Place sesame seeds in dry skillet, without overlapping much. Turn heat to low. 107 more words


Songs that stay and a Cheddar Cheese bread

Yesterday someone sent me an audio clip with snippets of best Bollywood songs from the 1950s-60s. More than two decades before I was born. But those songs are very close to my heart, I have heard each one of them at least a hundred times, silently playing on the radio or the cassette player in the background, while our routine life went on in the foreground. 1,218 more words

Bake And Make

Marinated Tuna Steaks

With the medical community and health-conscious Americans becoming more aware of the many benefits of omega-3 fatty acids and low fat proteins, tuna steak is an increasingly popular item on menus and in grocery stores around the country. 140 more words


Cauliflower soup with crispy chestnut and sesame seed topping

I love to eat what is in season and if it is local, even better! At the moment there is an abundance of cauliflower. It is so delicious and so cheap I have bought lots of them. 361 more words


Sticky Spicy Chicken Wings

What I’ve learned during my culinary adventure, is that all things are equal in the kitchen, no matter how complex or simple. Food is food, and the end result of a great dish is how all the ingredients are treated, no matter how big or small. Sometimes, simple is best.

Food Creations One