Tags » Tomato Paste

Spanish Red Rice

If you’re in the mood for a flavored rice dish to accompany your meal – this one does the trick. Another great addition to the… 188 more words

Food Blog

Sausage and Prawn Gumbo

This sausage and prawn gumbo hits the spot if you’re in the mood for some Cajun fare. It’s a mix of a whole lot of goodness. 178 more words

Garlic

griddled asparagus with pistou & toasted almond slivers

With spring in full thrust, I have yet another reason to relish living in the South. Unlike my New York City friends, who must wait until May to savor their first asparagus of the season, I get to devour those cute pencil stalks in all of their pea green, firm but tender goodness starting mid-March. 1,010 more words

Parmigiano Reggiano

Beef Barley Stew

Nothing fancy here, just an old-fashioned beef stew with barley instead of potatoes. As you know, I try to call anything in a bowl that might be mistaken for soup, stew, to make an end run around my husband and his aversion to soup. 512 more words

Vegetables

Lentil Spaghetti Bolognaise

I probably mentioned it before, but think I am an undercover vegetarian.  Simply because I am just naturally attached to the ‘V’ options on the menu.  211 more words

Light Meals

A Simple, Easy Marinara Sauce!

If you read my post Marvelous, Moist, Meaty Meatballs then you are familiar with my Italian neighbor in Lugano, Switzerland. She is the one who taught me how to make these amazing meatballs. 305 more words

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How Frozen Pizza Pockets Are Made

I want to believe that the ingredients listed are real, and that additives aren’t necessary.

Keen watchers would notice that no one in the video are wearing gloves.  64 more words

Water