Tags » Tosca Reno

The only zucchini noodle recipe you'll ever need

I’ve always been intrigued by spiralizing vegetables – particularly zucchinis for how they’re often used in place of pasta noodles.

I was recently gifted Gwyneth Paltrow’s third cookbook, It’s All Easy, and it’s got a recipe for zucchini cacio e pepe (basically zucchini noodles with olive oil and parmesan.) 490 more words


Stay Fit Sunday | Pumpkin Pie Protein Yogurt

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Hi my friends! If you’re into pumpkin pie then you will have to try this! This is one of my new go-to’s and it’s super clean! 25 more words

forks and chopsticks

In the effort to learn more about how food is made in USA, sooner or later readers will come across Forks over Knives. It’s hard to summarize the effect this documentary might have on the way you view food, or you discovering how the government and massive corporations have lied to American families about what certain foods will do to their health and life quality. 126 more words