Tags » Tostada

Raw Vegan Chilaquiles Verdes


– zucchini
– yellow bell pepper
– flex seeds, soaked
– lime juice
– turmeric
– cumin
– cayenne or jalapeno pepper (optional)
– sea salt… 166 more words


Shredded beef tostada

Item: Shredded beef tostada
Date: June 21, 2017
Location: Topolabamba, Glasgow, Scotland

(Photo taken by friend) Two crispy corn tortillas topped with shredded beef, spring onion, and chipotle aioli with crumbly cheese!


Veggie Tostadas

Veggie tostadas are great for evenings where you want a satisfying meal without a lot of work.

For these tostadas, I took a can of black beans, drained and rinsed them; then pulsed them in a food processor with water, garlic powder, chili powder, and salt until I got a smooth consistency. 75 more words


Double Your Pleasure, Double Your Yum!

I’ve been spending time with the Ghosts of Posting Past – those early shares when Rosemarie’s Kitchen was new to the whole blogging scene. The best part of reading posts from the past is the nice reminder – we haven’t had… 233 more words


Cool project for El Sinaloense

So I’ve had the pleasure to work with the awesome people of El Sinaloense located by Alum Rock and Foss Ave. They have some really good good that it’s better for you to try than me telling you. 13 more words

New Fliks

Mariscos Los Compadres - Seafood (& Mexican Food) Delight in Dinuba, California 

Talk about a surprise. During a roadtrip to the Sequoia and Kings Canyon National Parks, my family stayed in the city of Dinuba. We were originally going to eat at a place called Safari but jumped ship at the last minute to Mariscos across the street because we were intrigued by the sizable line outside. 917 more words


Tostadas y Salsa (...dancing)

We signed up to take a “cooking” class in Cabo.  Ironically there is no heat involved in any of the classes. At least not in the food we prepare.  218 more words