Tags » Tuna Tartare

Tuna tartare

I first had this dish at Barrafina in Soho many moons ago, amongst other stellar dishes. The excitement of sitting at the bar watching the chefs cook meat and veg on the plancha, trying to guess which one would be yours and that huge leg of jamon iberico staring you down, daring you to eat it was unbeatable. 276 more words

Food

Food Review: Opus Bar & Grill at Hilton Singapore | More than just a steakhouse in Orchard Road

The Place I have always thought that Opus Bar & Grill is a steakhouse, but I was wrong. Located at the lobby level of Hilton Singapore, the concept of the restaurant was born a few years ago, with a strong focus on both its grilled meats and seafood selections. 682 more words

Food

Lunching with the Basque

This is our second time at Auberge Etchegorry with the first time being almost 7 years ago when Hubster and I took our first vacation through Europe together.   720 more words

Food

Tuna Poke

Remember when you used to poke people on Facebook? That seems kind of strange now. Maybe 10 years from now, people will look back on Instagram or Snapchat and be all “What?!??!”. 596 more words

Entertaining

La Coppola - old school Italian... thankfully

On my top five of favourite restaurant genres a little Italian restaurant would come pretty high up. There is something about a cosy little place which serves traditional Italian food – the veal, saucy steaks and fabulous sautéed potatoes. 658 more words

Review

Tuna tartare niçoise

Have you ever stared at the sandwich shelf for hours? Wishing, praying for something to leap out so you go bounding off to lunch with an urgent stride and quiet smile. 153 more words

Seafood

Commune Social

So when I mentioned that I still often think about some of the meals that I had in Shanghai, this place is at the top of my list – if not number one. 220 more words

Shanghai