Tags » Turkish Food

Leek and Feta Gözleme Made with Olive Oil Bread

I love flatbread. In any form and from any country. It seems just about every culture has a version of it, whether it’s golden Indian naan or a South American roti, and the countries circling the Mediterranean are no different. 694 more words

Turkish Food

You Just Never Know

My Beginner group had cancelled Tuesday’s class because no one was around. Attendance goes way down in the warm weather, so I’m preparing to be disappointed regularly. 1,289 more words

7 Best Mediterranean Food Blogs

1. Rosewater & Orange Blossoms

Hands down one of my favorite all time food blogs. Maureen Abood’s Lebanese recipes are always a win. With a newly launched line of food, a new book, and a Saveur Food Blog award under her belt, I’m definitely looking forward to everything coming up for Abood. 540 more words


Turkish delight——Lokum

(Edited by Tracy)

Turkish delight or lokum  is a family of confections based on a gel of starch and sugar. Premium varieties consist largely of chopped dates, pistachios, and hazelnuts or walnuts bound by the gel; traditional varieties are mostly gel, generally flavored with rosewater, mastic, Bergamot orange, or lemon. 100 more words

Turkish Food

Turkish coffee

(Edited by Tracy, and information from Wikipedia)

Turkish coffee is a method of preparing unfiltered coffee. Roasted and then finely ground coffee beans are boiled in a pot , usually with sugar, and served in a cup where the grounds are allowed to settle. 557 more words

Turkish Food

Aubergines, spleens and Sabrina Ghayour.

I’ve got a bit of a thing for aubergines.  ‘Big ones, small ones, some as big as your head’… ooh, I went a bit ‘sing song’ there. 756 more words

Friendship Love And Apple Tea

Istanbul : Through my eyes

I absolutely fell in love with Istanbul – history, art and culture aside, trying to nourish my body whilst I was there wasn’t hard at all. 604 more words