Tags » Using Leftovers

What To Do With Leftover Rice and Beans - Rice, Beans, and Greens

Using what you have on hand can be a struggle, especially with it is  just a little of this and a little of that from previous recipes. 221 more words


Basil Veggie Casserole and the Art of Repurposing

I have a confession– I have a really wasteful habit when it comes to groceries. What usually happens is I purchase things with lots of ambition and I have all these ideas of dishes I will make with the grains, vegetables, fruit and herbs I buy. 354 more words


'Turk-esque' piad pizza type wrap thingy 

Well shucks I didn’t know quite what to call it..

if think the base as being a Turkish pizza.. basically lightly spiced ground meat in top of a pizza base only thinner and not crispy? 193 more words

Previous Posts

Baked Chard Stems (Coste di Bietola al Forno)

Using chard for the filling of the ravioli alla genovese meant I had leftover chard stems. I thought what a home cook from Genoa would do with leftover chard stems, and that is how I came up with this… 329 more words


Bacon Asparagus Fritters

During Thanksgiving, All Day and I were able to host a lot of my family here at our house. There were a lot of different recipes flying around and it was so fun to see folks working in the kitchen. 356 more words

Mexican Fried Rice (vegan and gluten free)

We are in between holidays right now. The perfect time to basically eat all the leftovers, clean out your pantry and freezer, and get ready for the next round of cooking. 290 more words



We eat a lot of leftovers. I had made lovely mustard/honey chicken kebabs, roast harissa new potatoes and cacik last Sunday for dinner. There was not enough leftovers for dinner the next day. 142 more words