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Acai-chocolate covered popsicles with peanuts and seasalt


1 1/2 cups of frozen mixed berries

1 tbsp agave syrup (optional but recommended)

1 tsp Acai powder (buy it at organicburst and make use of 10% when using the code LARA10) 120 more words


vanilla rose cupcakes

Seeing all of the roses come alive in my city of Midtown Sacramento inspired me to make a rose infused cupcake, topped with these adorable dried rosebuds from the Sacramento Natural Foods Co-op. 89 more words

Vegan Food Blog

Whole Wheat Oatmeal Dinner Rolls

Carbs. Carbs. Carbs. Give me all the carbs. Make it rain whole grains. Take me to bagel land. Burry me in sweet potatoes and bananas. Shove a cake in my face. 627 more words


Vegan meringues?!!

long story short, a man named Goose Wohlt discovered how to make an egg substitute out of chickpea water. Yes. The liquid that you rinse off chickpeas. 164 more words

Gluten Free

Gluten Free & Vegan Hot Cross Buns

I was thrilled to be able to finally get great, light and delicious hot cross buns that were not only gluten free but also vegan! I couldn’t find any that you could buy that fit both those requirements, I am gluten intolerant. 500 more words

Gluten Free

Vegan Peanut Butter Puffs

One section vegan puff pastry, one tablespoon peanut butter, one half teaspoon maple syrup. Roll that sucker up and seal off any openings. Repeat until all the pastry is gone. 9 more words

Vegan Chocolate Cookies

This is another great recipe for anyone who is vegan and still wants to enjoy the delirium of eating chocolate cookies, or who is a fan of healthy, guilt-free baked goods. 432 more words