Tags » Vegan Buttercream

Vegan Chocolate Cupcakes with Vegan Vanilla Buttercream

Sometime in early January, my family and I went vegan for about 8 weeks (we eat a mostly vegetarian diet with the addition of salmon every so often). 710 more words

Afternoon Tea

Italian or Swiss?

When I first started to bake, I had no idea how to pull off the perfect frosting. I tried many of recipes on Pintrest and failed miserably. 1,052 more words


Vegan Buttercream & Vegan Icing

I outline all my sugar cookies in buttercream frosting. Not only does it taste amazing (duh, it’s buttercream), but it holds shape well and gives me texture I can’t get with my normal runny frosting. 356 more words


Epic Vegan Cupcake learning curve - a narrative

Posted by Joanna Bowden on Wednesday, August 1, 2012 Under: August 2012

I was asked to make vegan cupcakes as a last minute add-on to a large cake I delivered Bank Holiday Weekend and my goodness they are wee rebels. 505 more words

Vegan Buttercream

This is the vanilla buttercream recipe I use for almost all of my cupcakes and I thought it was about time that I gave it a separate post. 152 more words


Vegan Buttercream Frosting!

Today I was asked by the lovely Holly, over at Pink Traveling Lips, about a vegan buttercream frosting recipe. It just so happened that at the time, I was covered in frosting (powdered sugar) at work, because I was making a vat of it! 236 more words

Rainbow Cake with Fluffy Vanilla Buttercream (Allergy-Free and VEGAN!)

The new school year is here, and it’s been off to a rough start. But it’s okay! Because God is good and sovereign.

This cake was part of an allergy-free birthday cake that I made for two twin boys who turned six back in June. 614 more words