Tags » Vegan Main Dishes

Quinoa, Almond and Mushroom Loaf

A lovely celebratory dish, loaded with flavour and goodness.  I’m very pleased with this one, and so were all the non-vegans I served it to last weekend.   930 more words


Andalusian Bean Stew

OK … I know … another bean stew … but there are just so many possibilities :)

This one is distinctly rustic in character … lots of rough chopping … and strong flavours. 449 more words


Saag Paneer

Serves 2 – 4


2 tbsp of oil

1 onion, chopped

2 cloves of garlic, chopped

1 inch piece of ginger, chopped

1 tsp cumin seeds… 111 more words


Mexican Bean Stew

I’ve been crazy busy lately, and I’ve been needing serious sustenance… so what better than just another bowl of beans 😉 💚 There’s a recipe for a bowl of beans from just about every country in the world… along with endless regional variations and generational differences.   488 more words


Coconut Pulao Rice

Serves 4


1 cup basmati rice
1 onion, sliced
1 inch of ginger
2 garlic cloves chopped
1 green chili, chopped
0.5 cup peas… 149 more words


Tofu and Mushroom Molee

Molee is a light, fresh curry sauce, from the Keralan region of India,  consisting of a delicately flavoured coconut sauce.

It’s quick and simple, shouldn’t be cooked for too long, and is open to all sorts of variations.   359 more words


Gratin Dauphinoise - Potato and Patty Pan

Like many french dishes, Gratin Dauphinoise is simple, just a few perfectly matched ingredients.


I grew some beautiful patty pan (summer squash) this year, which, like courgettes, arrive thick and fast…. 519 more words