Tags » Vegan MoFo

Chickpea Ketchup Curry - Vegan MoFo Day 30!

It’s the last day of Vegan MoFo 2015! I hope everyone has enjoyed it.

For the final day, the prompt is “Fusion Challenge“. I decided to combine probably my two most used cuisines – British and Indian. 392 more words


Vegan Bakewell Tart - Vegan MoFo Day 17

For today’s post, I’m veganising a local recipe. I recently moved to Derby and this seemed like the perfect opportunity to make something I’ve been planning on for a while – a Bakewell Tart! 488 more words


Hummus Pizza - Vegan MoFo Day 16

“Late Summer” is today’s prompt. Well, it’s the middle of September and I’m pretty sure summer is gone now. It’s all rain rain rain here! 289 more words


Pasta with Creamy White Bean & Rosemary Sauce

This recipe is a (highly adapted) one from Smitten Kitchen – not a vegan blog, but certainly one with pretty photos! The original recipe calls for many steps, but I am a lazy person and have adapted it to be an easy weeknight dinner. 375 more words


Vegan MoFo: Pumpkin Chai Brownies

And so it goes. Today is the last day of Vegan MoFo. This month of posting has been fun, tiring, and inspirational. Did I mention tiring? 499 more words


Vegan Mofo: The Hideaway, Urmston

Day Thirty:  Fusion Challenge

You don’t really get much fusion at the breakfast table, but there is a touch of chilli in this Full English, so why not shoehorn it in here? 580 more words


Vegan MoFo: Magorade (Homemade Citrus Sports Drink)

Today’s Vegan MoFo theme is: “What would you bring on a vegan road trip?” I thought I would put my own spin on it and frame it in the context of half-marathon training. 269 more words