Plate it up
Matar Aloo is a classic North Indian dish made with green peas and potato simmered in tangy tomato and is made like a gravy or dry form. 300 more words
18 minutes ago
This recipe comes from TheFullHelping.com and is a simple, easy-to-make appetizer that is a healthy and light way to ease the munchies before dinner. 189 more words
36 minutes ago
The Quotidian Project
Good morning, Brie. It’s Monday.
I’m currently pedalling on my exercise bike. It has been so long since I did this that the batteries that power the disllay that shows speed/time/distance/calorie burn have died. 402 more words
39 minutes ago
Do Good and Be The Change
I made this Paella to get a bit of sunshine back in my life! I miss the sun.
This colourful dish is full of veggies and super cheap to make. 86 more words
41 minutes ago
The Traveling Squirrel Chef
I used this recipe (Popsugar.com, Jenny Sugar) with the following minor edits:
1 hour ago
Oh avocado. I love you. No. No, I loave you, as Alvy Singer would say.
Sometimes I eat two of these babies a day. On toast, on nachos, with eggs, in sushi, in salad, but most often on their own. 140 more words
1 hour, 7 minutes ago
The A B C of Running Blog
Who doesn’t like cookies?! These are paleo friendly and can be adjusted to be vegan too. for the vegan adjustment, check the star ingredient.
You will need: 167 more words
1 hour, 16 minutes ago