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Jackfruit Tacos

For these Jackfruit Tacos I also used the Cashew creme and the Chunky Mexi-Corn Salsa recipe from the same book:

Recipes from Vegan Goodness.


Easy Village Bread

What’s better than a warm loaf of homemade bread with a crispy, golden crust?! How about one that’s easier to make than going out to buy it at the grocery store?   300 more words


A realistic perspective: vegetarianism/veganism

Vegetarianism. Veganism. These words almost have a taboo surrounding them in society. It is somewhat believed that we vegetarians and vegans are weird or that the food isn’t very nice or that we’re deficient in almost everything. 560 more words


How Being a Vegetarian Can Save You Time and Money

These days, most of us are on an ever-tightening budget. With skyrocketing food prices, even buying the basics has our grocery bills reaching new highs. Trying to feed your family nutritiously and cheaply is hard enough…trying to put aside and be prepared for the unexpected as well is a very daunting proposition. 1,578 more words

Food Storage

Homemade Vegan Chili

Indulge in a hearty foods you crave this season without saying goodbye to its body and bold flavors. With a few adjustments, this week’s recipe brings warmth to the belly – yum, yum, yum! 206 more words


Best Vegan Lentil Patties [ R e c i p e ]

You love vegan patties, but the experience of making them brings back nasty memories: that crumbly texture & they keep falling apart when you cook or eat them.  498 more words


Vegan "Miracle Whip" Mayonnaise

I am always on the lookout for alternatives to eggs and dairy. And in my pursuit, I learned a new word, aquafaba. So I looked it up. 483 more words