Recipe altered from gourmandelle.com
- 2 (14 oz) cans chickpeas/garbanzo beans, rinsed and drained
- 5 Tbsps chopped fresh basil leaves
- half a lemon’s juice… 176 more words
For clarity, let me say this now, I’m not vegan.
I am vegetarian, though that’s been a new choice this year (2.1.17), but whether I choose to eat dairy or not and whether you choose to eat meat or not one thing is the gospel truth. 726 more words