Tags » Vegetable

The start of something new...

March was such a cold month that gardening work was a tempting yet completely impossible notion. Now I have, however, braved the awful weather and got the first bit if the springtime gardening work done. 194 more words

Garden

Sweet Potato + Kale Bowl w/ Ricotta

Serves 2

Ingredients:
2 medium to large sweet potatoes
2 to 3 tablespoons olive oil
1 bunch kale (washed, chopped, and blanched-see side notes)
Coarse sea salt & ground pepper… 239 more words
Dinner

Mexican-Style Corn

Ingredients:
4-6 large ears corn, with husks still attached
½ cup mayonnaise
1 ½ cups ground parmesan cheese
4 tbsp. fresh cilantro, minced 
4 tsp. ancho chile powder (or can substitute mexican chili powder) 197 more words
Accompaniments

Grilled Lamb Sliders

It’s here, it’s here, it’s HERE!  Grill season has officially begun.  A week ago today we were preparing for snowpocalypse and tonight we ate on the rooftop… and I wore a tank top.   375 more words

Arugula

Crispy Skin Salmon

I have to debut my new blog with a dish I’ve made a couple times attempting to perfect.  Fish is a new and welcome challenge and I’ve gotten the hang of perfecting salmon skin. 493 more words

Vegetable

Pasta with Butternut Squash and Feta

2 cups butternut squash, peeled and diced into ½ inch cubes
1 leek, chopped
2 tablespoons margarine
2 tablespoons Olive oil
pinch of salt and black pepper… 117 more words

Entree

Food hack: Eggplant bruschetta

Move over cauliflower and kale, make room for eggplant. As part of my work with the Half Your Plate campaign, I’ve been working on a segment for… 290 more words

Zannat Reza