Tags » Vegetable Curry

Slow-Cooker Vegetable Curry

Slow-Cooker Vegetable Curry
Ingredients
4 medium carrots, sliced
2 medium potatoes, cut into 1/2-inch cubes
1 15-ounce can garbanzo beans (chickpeas), rinsed and drained
8 ounces fresh green beans, cut into 1-inch pieces… 111 more words

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Vegetable Curry