Tags » Vegetable Dish
This is a classic dish in Western Visayas, Philippines with bamboo shoots and coconut milk as the core ingredients, then enhanced with subak (the ingredient that gives added flavor, always from the sea–shrimp paste, dried shrimps, fresh shrimps, and crabs for the ultimate subak). 145 more words
Good evening. This was our dinner some two hours ago– pechay and shrimps in oyster sauce.
And this one, inspired by a dish at Miagao’s Sulo restaurant (lovely landscaping) 347 more words