Tags » Vegetarian-Friendly

Zucchini Bread

Now that the weather has mostly warmed up, we’re planting everything in the garden. I can’t wait for the zucchini. I often make Zucchini bread when I have a lot of zucchini on hand. 148 more words

Recipe

RECIPE: Quadruple-C soup

It’s been seriously busy at Casa RWV the past couple of weeks, so I haven’t had time for much writing of any kind. But last night we made a spur of the moment soup that turned out really well. 447 more words

Recipe

Delicious Meals: Dill Restaurant

I just got back from a wonderful trip to Iceland! We spent two days in Reykjavik and three days driving the Southern coast. It was a beautiful, magical, vast country and we saw some crazy scenery. 740 more words

Allergy-friendly

POACHED WHITE ASPARAGUS WITH LEMON AND PISTACHIOS

I have a cookbook recommendation for you: Rose Water and Orange Blossoms, by Maureen Abood, who runs a gorgeous food blog I’ve been following for a while. 875 more words

Vegetarian-friendly

Spinach & Mushroom One Pot Pasta

So I’m always on Pinterest. Like, always… Looking for new recipes to try or to be inspired by. I kept seeing this recipe for an “Italian wonder pot” come up and it just seemed too good to be true. 344 more words

Dinners

Kitchen by Mike, Rosebery

I’d been intending to try out Kitchen by Mike for years now. But seeing as I no longer have a car, and public transport in Sydney being absolutely terrible, I’ve put it off for a while. 296 more words

Lunch

French Toast Roll-Ups

Ingredients:
Jam (homemade or jarred)
2 slices of whole grain bread
1 egg cracked open and mixed in a bowl
Cinnamon

Instructions:
Using a rolling pin or a glass, flatten out each slice of bread… 144 more words

Toddler Friendly