Tags » Vegetarian (Main)

Mushroom and Pumpkin Cheesecake

I have been searching high and low for a simpler version of the amazing and delicious quiche. Although I love baking day on a winters’ day, extra time for a pie crust, (kneading, resting, rolling, blind baking etc. 535 more words

Vegetarian

Bloody Mary Baked Beans + 11 ways to prevent and treat a New Year's Day hangover

Deliciously frugal Bloody Mary Baked Beans on toast make a great breakfast, brunch, lunch or dinner, especially with a golden-yolked poached egg on top.

It’s been many a year since I had a rip-roaring New Year’s Day hangover. 1,434 more words

Sicilian-Style Kale Pesto Pasta

A comforting pesto pasta supper dish with the vibrant Sicilian flavours of lemon, garlic, capers and sultanas, chopped with blanched kale and stirred into your favourite pasta shapes with soft ricotta cheese. 720 more words

Sweet Onion, Cabbage and Wild Rice Soup

This humble cabbage, sweet onion and porcini mushroom soup is as simple, honest, and delicious as it gets. Served hot and slurpy with flecks of wild rice, it’s the kind of soup that comforts and fortifies body and soul. 672 more words

Gluten-free

Roasted Rainbow Carrot Tartlets with Beetroot and Goat's Cheese

Forget the nut roast this Christmas and serve these vibrantly-coloured puff pastry tartlets. Topped with beetroot and goat’s cheese puree and sweet roasted carrots, they are a perfect vegetarian showstopper main course. 992 more words

Garlicky Chard and Potato Phyllo Pie {vegan}

A Croatian-inspired savory phyllo pie filled with glowing-stemmed rainbow chard, skin-on potatoes, loads of garlic and toasted fennel seeds. Naturally vegan.

Unlike kale, mineral-rich chard doesn’t get a whole lot of love. 894 more words

Healthy Recipe

Bonfire Night Veggie Haggis Sausage Rolls with Firecracker Sauce

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Enjoy these spiced vegetarian haggis sausage rolls at your Bonfire Night party, or other outdoor autumn/winter gathering. Wrap the pastries in a double layer of foil to keep warm. 1,024 more words