Tags » Venison

How We Safely Include Our Children In Butchering and Processing Meat

Both of my boys (and now a baby girl!) have been around the hunting, farming, slaughtering, butchering and processing of animals since birth. It’s a year round, every day occurrence over here at Fort Schat. 811 more words


Crockpot Creamy Butternut Squash Soup with Sausage Crumbles

When it comes to butternut squash soup, I want simple, creamy and thick. Maybe too thick for some peoples tastes (but I’ll tell you how much broth to add if you want a thinner soup…) but it sticks to your ribs and is a party for your taste buds. 646 more words


Venison and Chickpea Curry

Theres this problem in our house. I’ll make a vegan/vegetarian meal. And Marius will say “Wow that was so good! You know what would make it even better…some venison”. 331 more words


Hunters Pie

So the thing about Shepherds Pie…is that you don’t shepherds cows, yet thats the most common meat to use. In reality, Shepherds Pie should refer to only when made with meat from animals who are shepherded such as lamb. 340 more words


Baked Venison Swiss Steaks

I set out to recreate various classic North American beef recipes, with venison, in the last couple weeks. While Swiss Steak wasn’t one I grew up with, it was one people have asked me about, so I decided to try it. 317 more words


Venison Taco Pie

I recently took out a pound of ground sausage and a pie crust for dinner.  I baked the pie crust in preparation for a quiche.  Then, I realized I had actually defrosted ground venison.   112 more words


Mississippi Roast

Is this a picture of the primative arm that brought down the beast from which this roast was carved? Nope, the picture has nothing to do with this recipe. 242 more words